Oreo Fudgy Brownies

Oreos are a kids' favorite and a lot of the adults I know love it too. I have incorporated Oreos and marshmallows to the brownie to make it all the more chewy. It is a fudgy, chewy, brownie goodness which will make you go back for more. 

Ingredients

1 cup butter, melted
1 cup granulated sugar
1 1/2 cups light brown sugar, packed
1 tablespoon vanilla
4 large eggs
1 teaspoon kosher salt
1 1/2 cups all purpose flour
1 cup unsweetened cocoa powder
1 cup white chocolate chips
1/2 cup mini marshmallows
30 Oreo cookies coarsely chopped

Preheat your oven to 350°F/175°C. Line 9×13 pan with foil and spray with nonstick spray. Set aside. In the bowl of stand mixer fitted with the paddle attachment combine the butter, granulated sugar, brown sugar, vanilla, and eggs. Mix on medium speed until combined, about 1 minute. Add in salt and the cocoa powder and mix on medium until combined, 30 seconds to a minute. Turn the mixer to low and add in the flour until incorporated. Mix in the chocolate chips and mini marshmallows. Spread half of the batter into the pan. Top with the Oreos and spread the remaining batter on top.

Bake for 35-40 minutes until the centre is almost set. It can stay fresh in an airtight container for about 3 days..I doubt this will remain at the end of the 3rd day anyway...

•